Classic Macaroni Green Pea Salad

 My grandmother always made this. It’s definitely a classic go to summer salad.

Ingredients

• 1-8oz box of elbow macaroni 
• 1/2 cup diced celery 
• 2 tsp white vinegar 
• 1/2 tsp coarse sea or kosher salt
• 1/2-1 tsp prepared yellow mustard
• 1/2- 3/4 cup miracle whip
• 1/4 tsp ground black pepper
• 1/2-3/4 cup frozen green peas, thawed slightly

Instructions

1. 1. Cook macaroni as indicated on package. Drain and rinse under cold water. Drain again.

   2. In a large mixing bowl, combine all other ingredients except peas. 

   3.When completely combined, gently fold in peas to dressing mixture, leaving out a few for garnish. 

   4. Top with remaing peas and a bit more dill for garnish. Enjoy!